Monday, September 24, 2007

One-Dish Chicken Bake with Vegetables

This recipe is from www.kraftfoods.com.

Prep Time:
10 min
Total Time:
40 min
Makes:
6 servings, about 1-1/3 cups each

1-2/3 cups hot water
1
pkg. (6 oz.) Stuffing Mix for Chicken
1-1/2
lb. boneless skinless chicken breasts, cut into bite-size pieces
1
can (10-3/4 oz.) condensed cream of chicken soup
1/3
cup Sour Cream
1-1/2
cups Shredded Mozzarella Cheese
1
pkg. (16 oz.) frozen mixed vegetables, thawed, drained

PREHEAT oven to 400°F. Add hot water to stuffing mix; stir just until moistened. Set aside.

PLACE chicken in 3-qt. baking dish or13x9-inch baking dish. Mix soup, sour cream, cheese and vegetables; spoon over chicken. Top with prepared stuffing.

BAKE 30 min. or until chicken is cooked through.

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